A bean dish that looks somewhat modern while having a traditional Japanese pattern.
Not to mention pickles, soy sauce, and Japanese sweets, the design that doesn't become too Japanese is useful in various scenes such as adding Western sweets and snacks.
A glaze with a pattern buried in the glaze on the surface is called an inglaze.
Since the glaze is placed on the pattern, it is not affected by the acids and alkalis contained in foods and detergents, and there is no concern about discoloration of the paint or peeling of the pattern.
Rokusan mamezara
¥902Price
Sales Tax Included
